Birthday Cakes Course 1 YEAR Access
Become expert of Birthday Cakes Baking & Icing.
- Pineapple Flavour Gel Cake
- Mango Flavour Photo Cake
- Litchi Flavour Leopard Print Cake
- Blueberry Flavour Marble Cake
- Rasmalai Flavour double decker Cake
- Black Forest Flavour Doll Cake
- Chocolate Flavour Truffle Cake
In this course, a detailed demo of baking the Cake using all purpose flour (Maida) in OTG is covered. Technique to bake in cooker is discussed.
Technique to bake using cake premix is explained in notes. Course covers detailed demo & discussion of home baking setup. It also coveres detailed demo of branded non-dairy whipping cream usage.
Detailed step by step demo & explanation of 7 different cakes.
Photos & Reviews from Our Students
KNOWBBIES students have made it after learning from this course
(They have designed based on learning & their creativity, their designs need not be taught in the course. Check above section to read details of what exactly taught in the video course.)
Pragya - Nainital
This course is really very helpful in guiding me from minute to big details related to baking, frosting, icing techniques and especially to teach fondant cakes from the basic. Enhanced my baking skills to another level. Very much chat supporttive.
Dipali - Margao
Videos found very useful. The notes provided also very good. I had tried lots of recipes from YouTube but the taste which is by using your method is the best. Similarly your chat support also very good and cleared many doubts. Thank you..
Sona - Bangalore
Awesome course and detailed explaination. It helped me a lot to bring out hidden art within me. Thank you Knowbbies for chat support to trouble shoot queries on time.
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Meenakshi - Chennai
The course was amazing ,I learnt a lot and I am super happy to start my own business of baking and selling cakes thanks to you.
Harshita - Dharngaone
This is too valuable course for everyone. Which urge to clear own concept in backing. All videos was very helpful in base making & decoration also .
Hemlata - Valsad
I learned cake making course and I have benefited a lot and I bet on cake making business and am getting good airings from it.
Rimjhim - Indore
Superb, Step by step and simple method Of teaching... Really enjoyed throughout.
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Kulsum - Sanguem
The course is amazing ! I learnt a lot from the course and each every is verything nicely exlained by Nivedita madam.
Arti - Pune
Good Notes and Detailed Demo make it easy to understand the process and it's implementation. Thank you.
Subhasree - Kolkata
Course was ao nice.. elaborately described recipes ...It's a good experience overall..
Shilpi - Chittarajan
Course was very nice,our teacher was also teaching us very nicely,chat support was very nice
Karthika - Secunderabad
Easy learning and more helpful videos. I started taking orders. Thanks to knowbbies.
Sandhya - Kolkata
Course is very nice chat support is very good explanation is Very nice and helpful very detailed explanation. I want to learn more things from here.
Marami - Jorhat
The course is very useful for me. I am very happy to join this course. Thank you so much Knowbbies
REENA - Vadodara
The course is perfect for beginners who are practising cake making. The course was easily understandable and I was able to follow along the whole course pretty well.
Rupali - Ambernath
Very good videos. Good understanding simple language. Easy to understand. Nice concepts
Sugandha - Sawantwadi
Everything related this course is good and team is also supportive on chat. The course was really good and they explain us in very easy way of language.
Durga - Vijayawada
Course is very good n very easy to understand. Each doubt was cleared in chat. And also learned many technics in baking, piping and creaming. support...... Fondant class is very very good....
Gitangali - Umbergaon
Very nice classes ii am so happy to join these class thanks knowbbies, very helpful course every time , when I need any suggestion , they give me good suggestion, tips are very helpful,
Surbhi - Hyderabad
Amazing explanation of frosting techniques . And use if various tools and role of temperature in frosting and cake decorations .
