Premix Making Course 1YEAR Access
Learn Online - Premix Making & cooking restaurant style punjabi dishes from it
- Discussion & introduction of Premix
- Discussion of premix making process
- Making of Butter Paneer in Golden Premix Gravy
- Making of Chole in Brown Premix Gravy
- Making of Methi Mutter Malai in White Premix Gravy
- Making of Palak Paneer in Green Premix Gravy
- Making of Pasta in Exotic Premix Gravy
- Making of Veg Handi in Red Premix Gravy
- Making of Roti / Naan using Premix
- Making of Veg Biryani using Premix
- Process of Biryani Premix making recipe in PDF
- Process of Brown Gravy Premix making recipe in PDF
- Process of Exotic Gravy Premix making recipe in PDF
- Process of Golden Gravy Premix making recipe in PDF
- Process of Green Gravy Premix making recipe in PDF
- Process of Orange Gravy Premix making recipe in PDF
- Process of Red Gravy Premix making recipe in PDF
- Process of White Gravy Premix making recipe in PDF
- Process of White Gravy Premix making recipe in PDF
Premix shelf life is 6 months in refrigerator. No added preservatives. Premix help reduce cooking time. Save time. Quick Cooking.
Premix making course has total one video of about one hour duration. It covers everything that is mentioned above.
Video is well edited and everything is well covered. Our students have started home business. This course is not suitable for commercial factory manufacturing.
Photos & Reviews from Our Students
KNOWBBIES students have made it after learning from this course
(They have designed based on learning & their creativity, their designs need not be taught in the course. Check above section to read details of what exactly taught in the video course.)
Swati - Delhi
This Gravy premix course is really worthy. As it saves my time a lot.. Thanks Knowbbies
Mrs - Lonavala
I liked the explanation, easy to follow. The course was good and easy. Chat is quick informative and supportive and helpful.
Rushali - Mumbai
The course was really good, The premix saved a lot of time and gave restaurant style taste..it was just super.
Sugandha - Sawantwadi
The course was really good. They explain us in very easy way of language. This course is really helpful for working people who don't have time to make fresh gravy's for them. Overall course was good.
Shraddha - Pune
Premix making class khup chan hota. Ani jya veli kahi questions vicharle tyaveli tyachi detail madhe ans bhetale. Premix test khupch chan ahe.
